Terra Madre Pork & Cider Festival

Enjoy a day celebrating the Pig & Elgin craft ciders in the beautiful Elgin Valley. Tickets are R50. There will also be a three-course lunch in the Orchards (R300 Adults & R150 for children under 12).

Contact Details


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Business Information


Meze - Served Family Styled

  • Free Range Country Pork Pate
  • Hummus Bi Tahini (Chickpea & Tahini Dip)
  • Taramasalata (Smoked Cod Fish Roe Dip)
  • Peri-Peri Free Range Chicken Livers
  • Sourdough Baguette & Whole Wheat Bread

Main Course Buffet

  • Greek-style Free Range Pork on the Spit Prepared by the Precoudis Patriach, Chris. or for those that don't Fancy Pork: Marinated Free Range Chicken Slow Roasted over Apple Wood.
  • Accompaniments: Salsa Verde, Rockin Chilli & Pickled Carrot
  • Potato  & Leek Gratin
  • Za'taar Roast Butternut with Toasted Sunflower Seeds, Pumpkin Seeds & Dried Cranberries with a Sumac & Lemon Dressing.
  • Grilled Aubergines with Red Onion and Parsley Vinaigrette.
  • Balsamic, Honey & Thyme Roast Beetroot & Lentil Salad with Thick Greek Yoghurt.
  • Cypriot Slaw
  • Green Salad with Marinated Feta & Olives.
  • Sourdough  Ciabatta & Wholewheat Bread


  • Lemon Cheesecake Layered in a Glass with Fresh Mango & Macerated Elgin Plums.



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