Take part in the three-stage mountain bike event. Starting in the Winelands of Somerset West, riders will cross through (and over) 13 wineries, 26 private farms, six mountains, historic roads, mountain passes and nature conservation areas before finishing within the sight of the whales of Walker Bay in Hermanus. R12 800 – R20 000 per team entry.

Click on 'More info' below to find the race daily schedules.

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Daily Schedules

STAGE 1

Start: Lourensford Wine Estate
Finish: Oak Valley Wine Estate

Chardonnay: Friday, 26 October 2018
Pinotage: Monday, 29 October 2018
Shiraz: Friday, 2 November 2018

05h30 – 08h00 Breakfast Zone
06h00 – 08h00 Dispatch luggage into DHL trucks in the Lourensford Wine Estate parking lot
06h30 Start chutes open
07h00 – 08h30 Race starts in seeded groups A-L (starting in 10 min intervals)
11h00 Lunch opens
17h30 Dinner in the Food Lover’s Market Rider Dining Marquee
18h30 Race briefing, prize giving and entertainment

STAGE 2

Start: Oak Valley Wine Estate
Finish: Oak Valley Wine Estate

Chardonnay: Saturday, 27 October 2018
Pinotage: Tuesday, 30 October 2018
Shiraz: Saturday, 3 November 2018

05h30 – 08h00 Breakfast opens
06h30 Start chutes open
07h00 – 08h30 Race starts in seeded groups A-L (starting in 10 min intervals)
11h00 Lunch opens
17h00 Dinner in the Food Lovers Market Rider Dining Marquee
18h00 Race briefing, prize giving and entertainment

STAGE 3

Start: Oak Valley Wine Estate
Finish: Hermanus

Chardonnay: Sunday, 28 October 2018
Pinotage: Wednesday, 31 October 2018
Shiraz: Sunday, 4 November 2018=

05h30 – 08h00 Breakfast opens
06h30 – 08h00 Dispatch luggage into DHL trucks
06h30 Start chutes open
07h00 – 08h30 Race starts in seeded groups A-L (starting in 10 min intervals)
11h00 Lunch opens
13h00 Prize Giving

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