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While you savour this culinary delight, panoramic vistas of the Palmiet mountains, Bot River Lagoon, and the Atlantic Ocean will leave you speechless. Moody Lagoon, under the masterful guidance of Executive Chef Annie Badenhorst, uses only the finest, freshest ingredients. The restaurant's glitzy and opulent ambiance, featuring a large veranda with stunning views, elevates your dining experience to new heights.
Extend your visit and explore the myriad of activities Benguela Cove offers:
Wine Tasting: Sample our estate’s award-winning wines and learn about our sustainable farming practices.
Art & Wine Pairing Experience: Every Saturday at 11:00, enjoy a curated experience that pairs art and wine for R350 per person.
Vineyard Safari: Embark on a guided tour through our picturesque vineyards, discovering the beauty of our bio-sphere estate and the secrets behind our exceptional wines.
Sabrage Experience: Purchase a bottle of Cap Classique and enjoy a complimentary Sabrage demonstration. Learn the art of Sabrage and add a touch of celebration to your visit.
Whale Watching: From June to December, catch sight of the majestic Southern Right Whales along the Hermanus coast.
