Now in Stock - City on a Hill!
Here’s a reminder that with access to The Valley still being quite difficult - but not impossible.
Here’s a reminder that with access to The Valley still being quite difficult - but not impossible.
This weekend we will be tasting the Lourens River Valley red blend.
After 11 years at Eikendal in Stellenbosch, Nico Grobler is making wine under his own La Brune label.
The ‘Brigadier’ Pinot Noir from James MacKenzie at Nabygelegen was made by the late Clive Nel with help from James.
Avid surfer and talented winemaker Trizanne has just released her ‘Seascape Range’ of wines.
The Thistle and Weed wines made by Stephanie Wiid are named after types of thorns.
A wonderful husband and wife duo make the David & Nadia wines - based in the Swartland.
Previously a winemaker at Meerhof, Jaco Brand is now making wine in Riebeek Kasteel under his own Arbeidsgenot label.
The team of Stephanie Wiid and Etienne Terblanche don’t call themselves ‘winemakers’ but rather ‘storytellers’.
Using only two of the so-called ‘Bordeaux’ varieties, the guys at Mooiplaas in Bottlery Hills have made a lovely red blend.
Winemaker Jolette says that “in 2020, the party moved to Constantia.
And now for something completely different from Six Dogs Distillery, and they say, “Red Chenin™.