Vandag is ‘n dag vir REGTE BILTONG!
Daardie perfekte mengsel van sout, vet en geur maak elke stukkie ‘n ware biltongbelewenis.
Step into the roots of our legacy as we journey to the foot of the Maloti Mountains in Lesotho, the birthplace of Oom Jan, the visionary behind Jan Biltong.
Raised in the rich tradition of meat air-drying, passed down through generations, Oom Jan's passion was ignited by his father. His favourite? The delectable yellow fat biltong!
Friendships were built over these meaty delights, inspiring Oom Jan to carry on this 400-year-old tradition and share it with fellow biltong lovers. Embrace the legacy, and taste the tradition!
For top-quality biltong and cured meat products in Kleinmond, visit Jan Biltong t/a Suidwes Biltong. Jan Biltong t/a Suidwes Biltong’s tried-and-tested secret recipe is sought after by biltong lovers from around the globe. Whether you prefer your biltong moist, sliced wafer-thin or chopped into �...
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Read MoreDaardie perfekte mengsel van sout, vet en geur maak elke stukkie ‘n ware biltongbelewenis.
Every day, people walk into Jan Biltong, drawn by the mouth-watering aroma filling the air.
Presenting our Biltong Blades! These mouth-watering snacks are perfect for those on-the-go moments!
Embrace the flavour journey with Jan Biltong's Nuggets, crafted for those who appreciate the finest in biltong delicacies.
Experience the rich, robust flavours of Jan Biltong's venison biltong, made from the finest Kudu meat.
Craving a delicious, protein-packed snack?