Try our spicy Cabanossi.
Our SA version of the Italian favourite, Cabanossi, is a beautifully tasty dried sausage variety. It provides a softer texture than traditional droëwors and a tinge of spice to entice the everyday salt lover.
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Jan Biltong Kleinmond specialises in succulent, top-quality biltong and cured meat products handcrafted using a tried-and-tested secret recipe sought after by biltong lovers from around the globe. Whether you prefer your biltong moist, dry, sliced wafer-thin or chopped into “lekker” juicy bite-s...
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Read MoreLooking for a bold new flavour for your lunch or light dinner?
At Jan Biltong, quality is not a claim, it’s a standard upheld every day.
There’s nothing quite like the rich, authentic flavour of proper South African biltong and droëwors!
This Valentine’s Weekend, say “I love you” the South African way, with Lekka Wors on the Fire!
