Stanford Harvest’s WARM, INVITING, DELICIOUS AND LUXURIOUS CURRY EVENING BY THE FIRESIDE – HAPPENS AGAIN:
Wednesday 29th July 17:00 - 20:00
THIS TIME WE GO, ‘THAI’!
Hot Red Pork Curry with Pumpkin
Chicken and Peanut Panang Curry
Red Vegetarian Curry
All served with Paw-Paw and Peanut Salad, Chilli and Tomato Sambals and Fried Rice
With a slight exception to the rule: A warm glass of Gluwein to start...
AND AS A RULE Raka Wines helping creating that relaxed, comfortable
Evening we promise you!!!!
BOOKINGS ESSENTIAL: 081 021 2313
SEE YOU THERE!