We’re in The Village News!
Jolly Rooster @ Fynbos Distillery has been featured in The Village News, and we couldn't be more excited!
375ml - R220
750ml - R400
Award-winning gin made from an exceptional grape spirit together with juniper berries and infused with a blend of 11 botanicals, including wild dagga & lavender, rooibos and marshmallow root. Finished off with the alchemy of the Clitoria Ternatea flower (Butterfly Pea) and it reacts differently when water, tonic or soda water is added.
MCC style blend of Chardonnay & Pinot Noir is used as low wine (base distillate).
To be enjoyed neat as a sipping gin over ice or with tonic/soda water.
For more information, contact us.
Fynbos Distillery, a small craft distillery, is situated at Jolly Rooster, a food pairing venue, in the industrial area of Stanford on the R43 next to Overberg Honey Company. This is an owner-run business with Mike and GiGi as your hosts. Our slogan “From the earth, to the bottle” embodies...
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Read MoreJolly Rooster @ Fynbos Distillery has been featured in The Village News, and we couldn't be more excited!
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Join us daily for award-winning craft spirits and food pairing!
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