Bread Making Workshop

Bread Making Workshop
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From : January 25 2018 07:00

To : January 26 2018 14:00

This fun yet thorough workshop emphasizes the benefits of slow fermentation, wholegrain ingredients, and process consciousness.

An advanced understanding of bread-making's core principles are covered while apprenticing in a fully functional artisan bake-house. Step by step explanations of all one needs to know is learnt with a glass of wine in hand, while novices and experienced bakers are catered for equally.

And/or every last Thursday and Friday of the month, unless otherwise specified.

There is limited space per workshop, and the rate is R1800. A minimum 50% non-refundable deposit is required 14 days in advance.

  • (20)

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