Wild Mushroom with Onion Marmalade in a Pastr...
A delicious new dish by Chef Marchand.
Our Italian style artisan fougasse bread is flat bread with coarse salt, rosemary and olive oil. Perfect for breakfast with scrambled eggs.
For more information contact JD Bistro and Wines.
Welcome to JD Bistro and Wines, a family-run, artisanal cuisine restaurant and award-winning wine farm in the historic town of Napier. The bistro serves breakfast, lunch and dinner in a trendy and sophisticated setting. Embark on a taste sensation of innovative dishes prepared by a chef who is inspi...
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Read MoreA delicious new dish by Chef Marchand.
An exciting new dish from our kitchen by chef Marchand.
Thank you to everyone who joined us at JD Bistro yesterday for National Braai Day, we hope to see you soon!
Winemakers, Jean and Jean-Pierre Daneel will brave the heat and braai beautiful matured rump which will be served in a soft roll.
We are very grateful that the lockdown restrictions have been eased.
On the menu today is chicken, spinach and feta pies.