From the Blue Goose Garden
Our first proper batch of Kalamata olives from the two trees in pots at our front door.
Enjoy a delicious set menu this New Year's Eve at Blue Goose.
• Boschendal Brut/Rosé MCC and Oysters on arrival
• Strawberry and Chardonnay Soup
• Trio of African Carpaccio: Ostrich, Warthog and Crocodile
• Oven-baked Kingklip with Prawn and Gruyere Sauce
• Flame-grilled Beef Fillet with Red Wine and Cranberry Jus
• Passionfruit Tart, Chocolate Mousse, and a Cheese Platter
Live entertainment and MC - Mynardt Kruger!
A glass of MCC awaits you at midnight.
Cost: R1250 per person
Bookings essential - don’t miss out!
Blue Goose is a long-established restaurant in Gansbaai, open for breakfast, lunch and dinner in an elegant setting. The spacious dining area opens into a lush, sheltered garden, providing relaxing al fresco dining opportunities. The exquisite cuisine at Blue Goose focuses on sustainable ingredients...
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Read MoreOur first proper batch of Kalamata olives from the two trees in pots at our front door.
Looking for a tasty lunch? We’ve got weekday specials just for you, separate from our usual menu!
We’re getting ready for a beautiful, romantic Autumn wedding. Big thanks to Warren Stegmann for helping make it all happen!
Join us this festive season for a delicious set menu at Blue Goose.