Fresh Artisanal Bread and Sweet Treats
The bakers at Gansbaai Bakhuis are up and running before dawn every morning.

Join Beyers Truter and the team from Gansbaai Bakhuis for a special night celebrating some of the best Pinotages in the Cape, paired with a fresh take on traditional South African food.
Welcome drinks and canapés.
Light 3-course meal.
Tasting of 8 premium Pinotages from the Cape South Coast to Stellenbosch.
When: Friday, 19 September 2025 at 18:00
Coast: R250 per person
Venue: Gansbaai Bakhuis
Wines on show include: Giant Periwinkle, Springfontein, Wildekrans, Beyerskloof Kriekbult, Beyerskloof Diesel, Beeslaar and a very special vinothèque lot from Beyers’ private cellar.
Gansbaai Bakhuis is a destination bakery, deli, liquor boutique and restaurant open for breakfast, brunch, lunch and random get-togethers. Pop by for the freshest sourdough, paninis, baguettes and ciabattas in town, and remember to try the carrot and cheesecake while you are at it. At Gansbaai Bakhu...
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Read MoreThe bakers at Gansbaai Bakhuis are up and running before dawn every morning.
Ever tasted a Sylvaner, Novelle or Colombard?
Ever tasted a Sylvaner, Nouvelle or Colombard?
You can now visit Gansbaai Bakhuis and enjoy a delicious sit-down breakfast or lunch and a coffee.
Our baker starts baking early in the morning to make sure you get only the freshest baked loaves of bread and croissants!