4 Simple Pre-Festive Budgeting Tips
With summer, the festive season and school holidays around the corner, now is the perfect time to get serious about saving some extra cash.
Life is complicated, and sometimes all we want is an easy way out! Check out these great life hacks to save you the hassle.
Easily Peel Ginger
Rather than using a paring knife or vegetable peeler, reach for the spoon. Scrape it against the skin of your ginger and it’ll come right off. This is not only an easy method; it also minimises waste.
Freeze in Portions
Make leftovers last longer. Freeze your leftovers in meal-sized portions and simply re-heat it for quick easy, hassle-free meals.
Effortlessly Slice Meat
Slicing meat to grind or cook in a stir-fry can be tricky even with a sharp knife. To make it easier, place the meat in the freezer for 10 to 15 minutes to stiffen it up and watch how it turns a terrible task into an effortless slice!
No Rotten Eggs!
There is nothing as awful as an egg that’s passed its sell-by date. If an egg sinks when placed in a glass of water it means it’s fresh… when an end rises a little, you should use that egg ASAP. BUT if that egg floats toss it out or you’ll have a rotten situation on your hands!
OK Foods Gansbaai is part of one of the biggest and fastest-growing supermarket franchises in South Africa. The OK brand strives to consistently give its customers the best products and grocery lines, at the lowest possible prices, without ever compromising on freshness or quality. Shop for grocerie...
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Read MoreWith summer, the festive season and school holidays around the corner, now is the perfect time to get serious about saving some extra cash.
Leftovers don’t have to be boring or predictable!
It’s time to fire up the flavour with our Peri-Peri Spatchcock Chicken!
Get ready to sizzle with our Lekker Rooibos Lamb Chops!
At OK Foods Gansbaai, our Fruit and Veg department is bursting with colour and flavour!
Enjoy this rich and hearty soup that’s almost as good as your grandmother’s.