Recipe: Berry Delight Tart

Ingredients

• 4 tablespoons Butter
• 60ml OK House Brand white sugar
• 250ml self-raising flour
• 1/4 teaspoon salt
• 1 egg
• 80ml Milk
• TOPPING
• 1 packet strawberry instant pudding
• 1 cup hot water
• 1/2 cup cold tap water

Method

Cream butter and sugar. Add egg and beat well. Sift in all dry ingredients - alternately add in the milk. Place mixture in an ovenware dish. Mix the instant pudding with 1/2 cup of cold tap water. Stir in 1 cup of boiling water. Pour over the dough mixture. Bake at 180C for 50 minutes, until golden brown. Serve warm with cream.

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