4 Simple Pre-Festive Budgeting Tips
With summer, the festive season and school holidays around the corner, now is the perfect time to get serious about saving some extra cash.
For a hearty winter stew packed with veggie goodness, try our winning recipe from Madu Mndau.
1. Boil the macaroni in rapidly boiling water, a pinch of salt and a few drops of oil for 5 minutes.
2. Remove from the stovetop and drain immediately, and leave in the pot to keep warm.
3. Dice the onion and fry in 10ml’s cooking oil until tender.
4. Add mushrooms chopped into medium chunks to the onion and stir until they turn a lovely golden brown.
5. Add the grated carrot, sliced marrow and diced peppers and toss until well mixed with the onion and mushrooms.
6. Season with salt and leave to simmer as the mushrooms release some retained water into the pot.
7. Mix the contents of the soup packet with 150ml of water in a jug, ensuring that the powder is thoroughly dissolved (add more water if needed), then add to the mix.
8. Allow to simmer for 5 minutes.
9. Serve with pasta and enjoy your vegetarian stew!
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Read MoreWith summer, the festive season and school holidays around the corner, now is the perfect time to get serious about saving some extra cash.
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At OK Foods Gansbaai, our Fruit and Veg department is bursting with colour and flavour!
Enjoy this rich and hearty soup that’s almost as good as your grandmother’s.