A Proud Moment for Italian Cuisine
Italian cuisine has officially become the first in the world to be awarded UNESCO Intangible Cultural Heritage status.
Fresh Pasta, Fine Cheese and Parma Perfection
Say ciao to flavour! New artisanal pastas have just landed at Dal-Italia Delicatessen, including our freshly made Prawn, Ricotta and Parmigiano-filled Cappelletti (the charming “little hats” once favoured by parish priests).
From Parma ham and Mortadella sliced fresh off the knife, to aged wheels of Italian cheese in our Formaggeria, we’re your go-to Prosciutteria and Cheesemongers, proudly family-owned and passionate about sharing food, stories, and smiles.
Pop in, say hi, and discover something delicious.
Your next Italian craving starts here.
