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Dive into delicious seafood at De Vette Mossel Hermanus!
A celebrity French chef once said that without garlic and butter, life is just simply not worth it. Garlic is not only a great seasoning, and virtually essential for seafood, but is also truly a wonder cure.
Garlic's equal as natural cold medicine probably doesn't exist. It also has strong immunity properties while allicin in garlic actively fights viruses, fungi and bacteria. You should eat garlic every day, rather fresh because the cooking process does destroy or reduce its antioxidants.
Your breath does not smell like garlic at all if you swallow it without chewing. And of course, by chewing some parsley, your breath afterwards smells almost like a fresh sea breeze. And moreover, how can you doubt a moment if you have to choose between a long healthy life and a slight old garlic breath.
Ns. You CAN eat butter - it's not as unhealthy as it was counted a few decades ago.
Imagine a never-ending buffet of fresh seafood prepared for you on an open fire right on the beach next to the Klein River Lagoon. Well, your dream has just become a reality! Gustave and Charné du Bois invite you to join them at De Vette Mossel Hermanus in Prawn Flats just past Voëlklip for a eat ...
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Read MoreDive into delicious seafood at De Vette Mossel Hermanus!
Dive into delicious seafood at De Vette Mossel Hermanus!
De Vette Mossel is turning 20 this year! To celebrate, we're hosting birthday competitions with massive prizes worth R20,000!
Dive into delicious seafood at De Vette Mossel Hermanus!
Picture saying “I do” barefoot on the sand with a seafood feast to follow - sounds perfect, right?
Dive into delicious seafood at De Vette Mossel Hermanus!