Easter Fun at Die Plaaskombuis
Join us for an exciting Easter egg hunt at Die Plaaskombuis!
Celebrate the joy of the season with a delectable farm-to-plate experience at Die Plaaskombuis on Sunday, 24th December 2023, starting at 11am. Indulge in a heartwarming 3-course traditional Sunday roast featuring farm-fresh ingredients, and savour the rich flavours of oxtail, tripe, lamb curry, bobotie, beer-battered hake, and more!
Our commitment to quality shines through as we bring you the best of farm-to-plate dining. Every dish is prepared with love and care, using locally sourced, fresh ingredients.
Christmas is a time for family, and we welcome the little ones to join in the festivities!
This includes a 3-course meal, a variety of dishes to choose from, and a dessert buffet to satisfy your sweet tooth.
• Sunday, 24th December 2023
• Starting at 11 am
To secure your spot for this joyous occasion, bookings are essential. Call us today to reserve your table and ensure a memorable Christmas feast for you and your loved ones.
Celebrate the season of giving with good food, great company, and the rustic charm of Die Plaaskombuis. We look forward to sharing the warmth of Christmas with you!
Die Plaaskombuis is situated on Vrede, a farm in the breathtakingly beautiful Hemel-en-Aarde Valley just outside Hermanus in the Overberg. The family-friendly restaurant shares space with a farmstall and wine cellar, and is open seven days a week for breakfast and lunch. Die Plaaskombuis is well-kno...
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Read MoreJoin us for an exciting Easter egg hunt at Die Plaaskombuis!
This Good Friday, treat yourself to a delicious meal at Die Plaaskombuis!
Plaaskombuis is taking your dining experience to the next level with our new catering services!
Indulge in the finest white wines made right here on the family farm, including our signature Pinot Nior, SMG blend and Syrah.
Embrace the beauty of October by creating your own stunning wreath at Die Plaaskombuis!