18 - 21 June 2020 Lunch/Dinner Menu

18 June 2020

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Benguela Restaurant

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18 - 21 June 2020 Lunch/Dinner Menu

All meals are available for lunch or dinner.

Please place orders the day before when possible.

Thursday, 18 June 2020

Beef & Puy Lentil Frikkadels on Creamed Potato, Onions & Whole Grain Mustard Gravy, Green Veg & Grilled Balsamic Squash

Baked Apricot & Coconut Cream Sago Pudding

R120

Friday, 19 June 2020

Flavour Punched 100% Pure Open Wood Fire Caramalised 200g Ground Beef Burger on Smokey Fire Toasted Bun, Whole Grain Mustard, Mayo & Crisp Salad, Crushed Coriander & Lime Potatoes

Baked Apricot & Coconut Cream Sago Pudding

R150

Saturday, 20 June 2020

Cold Smoked Salmon, Caramelised Leek & Dill Fettuccini

Baked Apple Pudding with Vanilla Custard

R130

Sunday, 21 June 2020

Garden Salad & Flame Grilled Medallions of Beef Fillet, Mushroom & Ruby Port Puree, Potato Bake, Citrus Greens, Orang & Ginger Carrots

Dark Chocolate Pudding & Chantilly Cream

R160

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After a two-year sabbatical, top restaurateur Jonathan Engelbrecht is back in town, bringing with him his ever-popular Benguela Restaurant. The combination of a passion for food and wine, extreme attention to detail, vast product knowledge and impeccable personalised service is what Jonathan refer...

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