17 - 19 July 2020 Menu

16 July 2020

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Benguela Restaurant

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17 - 19 July 2020 Menu

FRIDAY, 17 JULY 2020

FLAVOUR PUNCHED 100% PURE OPEN WOOD FIRE CARAMELISED 200g GROUND BEEF BURGER

ON SMOKEY FIRE TOASTED BUN, WHOLE GRAIN MUSTARD, MAYO & CRISP SALAD

CRUSHED CORIANDER & LIME POTATOES

BAKED APRICOT & COCONUT CREAM

SAGO PUDDING

R150

SATURDAY, 18 JULY 2020

BEEF & PUY LENTIL FRIKKADELS ON CREAMED POTATO

ONION & WHOLE GRAIN MUSTARD GRAVY,

GREEN VEG & GRILLED BALSAMIC SQUASH

BAKED APRICOT & COCONUT CREAM

SAGO PUDDING

R120

SUNDAY, 19 JULY 2020

GARDEN SALAD

FLAME GRILLED MEDALLIONS OF BEEF FILLET

MUSHROOM & RUBY PORT PUREE, POTATO BAKE

CITRUS GREENS, ORANGE & GINGER CARROTS

DARK CHOCOLATE PUDDING & CHANTILLY CREAM

R160

For more information contact Benguela Restaurant.

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After a two-year sabbatical, top restaurateur Jonathan Engelbrecht is back in town, bringing with him his ever-popular Benguela Restaurant. The combination of a passion for food and wine, extreme attention to detail, vast product knowledge and impeccable personalised service is what Jonathan refer...

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