Valentine's Day Menu
Come and enjoy our delicious food from our Valentine's Day menu (14 February 2018).
The Great White House Restaurant offers diners a mouthwatering selection of wholesome cooking. The resident chef uses only the freshest and finest produce sourced from the surrounding area, which includes the restaurant’s very own vegetable garden. While The Great White House Restaurant specializes in seafood and has an oyster-tank in the lobby, the menu offers a wide selection of meat, chicken and vegetarian dishes, and caters for all dietary requirements. The indoor seating area boasts a large fireplace making it perfect for long leisurely lunches and cosy dinners in winter, while the high, sweet-smelling thatched roof, lends cool tranquility to the atmosphere in summer. There is a sheltered outdoor seating area that lays nestled between lush leafy-trees, where colourful sugarbirds sip nectar and sing their bird song. Be sure to pop in at the gift and curio shop while you stretch your legs between courses. The Great White House Restaurant is perfect for functions and can seat up to 140 people.
Click on ‘More Info’ below to find out more about The Great White House Restaurant.
On opening, The Great White House Restaurant originally catered for Marine Dynamics clients, providing the boat lunches needed for shark cage diving and whale watching trips. Due to public demand, the restaurant opened to the public in 2009 and now employs a dynamic team of staff, headed by resident chef, Chris Pead. The Great White House is environmentally conscious using only biodegradable and recyclable products. A visit to the Great White House will leave you feeling inspired and alot more aware of our beautiful marine and natural environment than when you first arrived.