At Jan Biltong, we don’t just make biltong, we craft flavour.
Rich. Meaty. Perfectly spiced.
Every bite delivers the unmistakable depth of premium-quality beef, slow-prepared and packed with bold South African character.
Whether you enjoy it as a reward after a long day or as your go-to indulgent snack, this is biltong done properly.
Experience the exceptional.
Jan Biltong Kleinmond specialises in succulent, top-quality biltong and cured meat products handcrafted using a tried-and-tested secret recipe sought after by biltong lovers from around the globe. Whether you prefer your biltong moist, dry, sliced wafer-thin or chopped into “lekker” juicy bite-s...
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The latest Overberg Geoscientists Group (OGG) Newsletter #4 is out now!
The Overberg Geoscientists Group (OGG) continues to promote the importance of geology as a foundation...
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