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Stanford Wine & Dine
Apple & Rooibos Liqueur (22% V...
To be enjoyed neat as a sipping aperitif, digestive or as a dessert after a lovely meal.
Cranberry Infused Liqueur (22%...
A liqueur made from our MCC witblits blend of Chardonnay & Pinot Noir (grape spirit) and infused with fresh cranberry...
Plain Husk Spirit (43% Vol.)
A digestive spirit made from the husks after winemaking. Commonly known as Grappa in Italy.
Oaked Husk Spirit (43% Vol.)
A digestive spirit made from the grape husks after winemaking.
Plain Witblits (43% Vol.)
An extra smooth grape spirit produced from an MCC style blend of Chardonnay & Pinot Noir...
Oaked Apple Mampoer (35% Vol.)
A premium award-winning liqueur made apple spirit aged for six to eighteen months in French oak.
Just Juniper Gin (43% Vol.)
A gin made from grape spirit together with Juniper berries and infused with a hint of coriander as the main botanical.
Citrus Bomb Infuses Gin (43% V...
MCC style blend of Chardonnay and Pinot Noir is used as low wine (base distillate).
To be enjoyed neat as a sipping aperitif, digestive or as a dessert after a lovely meal.
A liqueur made from our MCC witblits blend of Chardonnay & Pinot Noir (grape spirit) and infused with fresh cranberry...
Plain Husk Spirit (43% Vol.)
Jolly Rooster @ Fynbos Distillery
On 12 Oct 2020
A digestive spirit made from the husks after winemaking. Commonly known as Grappa in Italy.
Oaked Husk Spirit (43% Vol.)
Jolly Rooster @ Fynbos Distillery
On 09 Oct 2020
A digestive spirit made from the grape husks after winemaking.
Plain Witblits (43% Vol.)
Jolly Rooster @ Fynbos Distillery
On 08 Oct 2020
An extra smooth grape spirit produced from an MCC style blend of Chardonnay & Pinot Noir...
Oaked Apple Mampoer (35% Vol.)
Jolly Rooster @ Fynbos Distillery
On 07 Oct 2020
A premium award-winning liqueur made apple spirit aged for six to eighteen months in French oak.
Just Juniper Gin (43% Vol.)
Jolly Rooster @ Fynbos Distillery
On 06 Oct 2020
A gin made from grape spirit together with Juniper berries and infused with a hint of coriander as the main botanical.
MCC style blend of Chardonnay and Pinot Noir is used as low wine (base distillate).
Blueberry Honey
Overberg Honey Co.
On 02 Oct 2020
If you love berries, you will love their honey!
