Deli Dining This Friday at Dal-Italia!
Join us this Friday, 14th, for a special Deli Dining experience! Chef Carmen, Chef Fabio, Claudio, and the deli team will be showcasing dishes made with some of our finest products, including:
- Foie Gras
- Aged Balsamic Vinegar
- Italian Black Truffle (Tartuffo Nero Italiano)
- Imperial Imported Italian Caviar
- Zafferano (Saffron)
Bookings essential.
Can’t make it on Friday? No worries! On Saturday from 10:00 - 14:00, we’re hosting a tasting fee event, where you can sample these incredible products and purchase them for yourself.
See you there for a Very Italian People experience!
