What’s on in Stanford:
Friday 25 July, 18h00
Jacana Media Book Launch: Sam and Me & and the Hard Pear Tree by Jamie Yeats-Kastner
Stanford Hills Estate
Bookings: rsvp@jacana.co.za
Saturday 26 July, 09h30
Sharks vs Crusaders Breakfast
The Birkenhead Brewery
Price: R75
150g Sirloin with Egg and Chips, 250ml Beer or Cup of Coffee
Bookings: Sarah 028 341 0013
Saturday 26 July, 18h30
Dinner with Chefs Jake & Esther Uys
The Stanford Table
Price: R130
Lamb and Green Bean Stew on Wild Brown Rice, Saffron-infused Pears with a dollop of Ice Cream
Bookings: 028 341 0340 or book@stanfordinfo.co.za
Sunday, 27 July
Pig on the Spit Lunch
Vine Restaurant
Price: R100
Pig on the Spit with Veg and Pudding
Bookings: 071 287 8823
Sunday, 27 July
Roast Buffet Lunch
The Birkenhead Brewery
Price: R130
Bookings: Sarah 028 341 0013
Sunday, 27 July
Sunday Roasty Lunch Special
The Tasting Room, Stanford Hills
Price: R120
Vegetarian Soup, Choice of 4 Mains
(Roast Lamb, Roast Pork Belly, Roast Chicken or Melanzane alla Parmigliana… with all the trimmings)
Glass of Wine
Bookings: 072 639 6135
Tuesday 29 July, 18h30
Talk by Katja Vinding-Petersen: Whales
The Stanford Table
Price: R45 including Soup & Bread
Bookings: 028 341 0340 or book@stanfordinfo.co.za
Wednesday 30 July, 18h30
Talk by Sean Privett: Fynbos – Diversity, Fire & Life
The Stanford Table
Free talk
Optional light meal available afterwards
Bookings: 028 341 0340 or book@stanfordinfo.co.za