Brandy & Coke Marinated Beef Sirloin served with Smoked Butternut Puree, Potato Fondant and a medley of Farm Fresh Vegetables are on the menu for our Sunday Roast Special. Dine on delicious comfort food alongside the Hermanus Lagoon and enjoy warm rays of afternoon sun as we watch the seasons change.
When: April 30th Cost: R140pp Bookings: 076 313 2814
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