In case you missed it this Sunday, we enjoyed a delicious pork neck stuffed with cider, apples, and sage, served with roasted potatoes, fried baby marrows, and sweet potatoes. The mix of pork and apple is simply perfect.
We can't wait to see what the chef has planned for this Father's Day Sunday lunch.
See you soon, Zesters! Don't forget to book your Sunday lunch spot, as places fill up fast.
The Zesty Lemon Restaurant on the Landskein Wine Estate in Stanford is open for breakfast and lunch seven days a week. Fully licensed with indoor and outdoor seating, the restaurant has stunning views of the Klein River mountains and the Valley’s vineyards. Hearty country fare from the à la carte...
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Read MoreThe Department of Home Affairs Mobile Unit will be in the Overstrand during May 2026.
There is a pattern many don’t recognise while they’re in it.
There is no shame in the pain you carry from your past.
Get ready for an amazing performance by Jake Gunn and Devin Smith on 10 May 2026!
The moment we’ve been working towards is almost here!
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