The newly opened Halfway House is open Wednesdays, Fridays and Saturdays from to 9:00 to 19:00. It is also open on Sundays from 11 - 15:30. All food is prepared fresh on the day.
The menu will consist of:
Breakfast options ranging from a full farmhouse breakfast to a smaller breakfast for the not so hungry. Prices range between R25 to R45 per breakfast. Coffee and tea is not included.
Other items on the menu are sandwiches and burgers. There are various options available and they cost between R25 and R35.
Fresh fish with chips or as fishcakes with chips will cost you between R30 and R50.
Sunday lunches (these will change weekly):
Roast lamb and vegetables (R80); Asian curry with rice (R65); potjie lamb served with savoury rice (R70); or fish and chips with salad (R70).
Dessert could include malva with chocolate ice cream; lemon tart; or fruit salad.
Do phone the club to book your meal. Click on the number on the website. The venue is situated within the golf club building in Perlemoenstreet, Kleinbaai
Our chef is Mike Visser who has made a name for himself in the catering trade. We wish him well and look forward to the enticing aromas drifting down our corridors. Mike is also available for private catering.
