18 - 21 June 2020 Lunch/Dinner Menu
All meals are available for lunch or dinner.
Please place orders the day before when possible.
Thursday, 18 June 2020
Beef & Puy Lentil Frikkadels on Creamed Potato, Onions & Whole Grain Mustard Gravy, Green Veg & Grilled Balsamic Squash
Baked Apricot & Coconut Cream Sago Pudding
R120
Friday, 19 June 2020
Flavour Punched 100% Pure Open Wood Fire Caramalised 200g Ground Beef Burger on Smokey Fire Toasted Bun, Whole Grain Mustard, Mayo & Crisp Salad, Crushed Coriander & Lime Potatoes
Baked Apricot & Coconut Cream Sago Pudding
R150
Saturday, 20 June 2020
Cold Smoked Salmon, Caramelised Leek & Dill Fettuccini
Baked Apple Pudding with Vanilla Custard
R130
Sunday, 21 June 2020
Garden Salad & Flame Grilled Medallions of Beef Fillet, Mushroom & Ruby Port Puree, Potato Bake, Citrus Greens, Orang & Ginger Carrots
Dark Chocolate Pudding & Chantilly Cream
R160
