From the Blue Goose Garden
Our first proper batch of Kalamata olives from the two trees in pots at our front door.
We’ve done them with garlic, chilli and herbs, just the way we like it.
A little taste of Greece, right here in Gansbaai.
Our first proper batch of Kalamata olives from the two trees in pots at our front door.
We’ve done them with garlic, chilli and herbs, just the way we like it.
A little taste of Greece, right here in Gansbaai.
Blue Goose is a long-established restaurant in Gansbaai, open for breakfast, lunch and dinner in an elegant setting. The spacious dining area opens into a lush, sheltered garden, providing relaxing al fresco dining opportunities. The exquisite cuisine at Blue Goose focuses on sustainable ingredients...
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