Delivered by 11:30.
Price: R120 per person
Menu:
Baby Spinach
Green Pear, Toasted Almond & Candied Cranberry Salad
Roast Hammon
Roast Sirloin
Roast Corriander & Lemon Potatoes
Glazed Butternut
Steamed Green Vegetables
Savoury Rice
Onion Gravy
Baked Apple Pudding
Vanilla Custard
For more infomation contact Benguela Restaurant.
After a two-year sabbatical, top restaurateur Jonathan Engelbrecht is back in town, bringing with him his ever-popular Benguela Restaurant. The combination of a passion for food and wine, extreme attention to detail, vast product knowledge and impeccable personalised service is what Jonathan refer...
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This week’s edition brings a mix of important community updates, inspiring local stories, and environmental insights!
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